Last week’s adventure brought me 3 hours north of Toronto to Northridge Inn, that sits on Lake Bernard in Sundridge, Ontario. I was invited to a retreat hosted by RBC Investments and Notable Life, with 40 entrepreneurs and influencers.
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Bake Code just launched a brand new brunch menu and it’s filled with fun, innovative and delicious breakfast sandwiches. The popular Euro-Asian bakery chain has mostly uptown locations in Toronto and is known for creative fusion pastries like salted egg yolk filled croissants.
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Do you remember the last time you had a sushi roll where the seaweed was super crispy? If you don't remember, that's because the seaweed may have been in contact with the rice for way too long!
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National Burger Day is happening tomorrow! Celebrate and enjoy a burger at B.GOOD, all made from fresh and locally sourced ingredients.
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With the release of Naked Grape Unoaked Blue Wine, the Blue Wine trend that originated from Spain now found its way to Ontario.
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Toronto’s iconic CN Tower celebrated its 42nd birthday this year by unveiling a newly renovated observation deck.
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Zwilling J.A. Henckels recently held a Fall/ Winter preview party at a beautiful home in the upscale Yorkville neighbourhood in Toronto.
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We were recently featured on Feedspot’s Top 40 Toronto Food Blogs List among many other great Toronto food blogs.
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A new spot for hand pulled noodles just opened up in the new food plaza on Consumers Road in North York. Omni Palace Noodle House is a chain from China that specializes in Lanzhou beef noodles.
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Toronto’s Adamson Barbecue celebrated their 2 year anniversary this year and they sure have a lot to celebrate. Over 2 short years, Owner and BBQ Master Adam Skelly has taken a tiny food truck, grown it into a catering company, and evolved it into a BBQ food hall in north Toronto.
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